Category Mexican

FDF – Grilled Fajita Chicken Stuffed Burritos

It’s Fire Day Friday on Memorial Day Weekend so I hope everybody is breaking out their grills!

Fire Day Friday

Want to do something easy but different on your grill? Try taking your favorite burrito recipe and finish it on the grill...

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Chicken Enchiladas & Refried Beans

Recently FIL wanted chicken enchiladas. He said 2 different granddaughters would come up and make them in the past and then freeze them so he’d have them later. So I made a big batch and froze them in 2 packs for him.



OOPS there is no picture with the sauce poured over them, but don’t forget this...
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slow-cooked tex-mex chicken & beans

This is a great recipe to try! It came from Everyday Food magazine, November 2007 issue. A slightly spicy mix of chicken and beans, served in a bowl or with tostadas, tortillas, tortilla chips, you get the picture! My friend JennyLee’s husband told her he could eat this for dinner every night...

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Chicken Chow Mein ~ Dieter’s Delight

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I’m filling in for Pam today so I hope you enjoy this recipe.

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I use my salad spinner for draining pasta to get all the excess water out

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CHICKEN CHOW MEIN
  • 3 tablespoons peanut oil
    1 bunch green onions, sliced
    1 cup sliced celery
    5-6 cups shredded Napa cabbage
    1 cup bean sprouts
    1/2 cup sli...
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Meat & Bean Tostadas

What I really love about this recipe is that all the parts can be made ahead and then you can assemble them cold one at a time or all at once.

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Meat & Bean Tostadas
2 pounds ground beef
1 large Vidalia onion, chopped and divided in 1/2
1 can Rotel original tomatoes
1 small can chopped green chi...
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Turkey Taco Cups – Healthy Helpings

I made these on Saturday and they were really fun to eat. Little tortilla cups are a healthier alternative to store bought taco shells.

Turkey Taco Cups
Serves: 4
4 10 in (burrito-size) flour tortillas (I use Carb Balance Whole Wheat Tortillas w. 8 gms of fiber)
1 lb ground turkey (I make sure t...

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Tempt My Tummy Tuesday ~ Fresh Guacamole

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Hosted by Lisa at Blessed with Grace.

I’ve been on a real Mexican Food kick lately (probably only because I can’t get any decent Mexican Food here) so have been developing many recipes for making it fresh at home.

FRESH GUACAMOLE

  • 3 large avocados
  • 1 bunch green onions, chopped fine
  • 1 red chile pe...
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Chicken Flautas

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I used to have a favorite lunch haunt called simply ‘Nachos’. It started as a hole in the wall, literally!, with ‘mama’ making her own tortillas and sauces. Mama couldn’t speak a word of English, but her traditional Mexican fare spoke volumes for her...
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Carne Asada ~

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Guess Who’s Coming to Dinner is being hosted by Dave from My Year at the Grill over at OuR KraZy KiTcHeN today. Head on over and see what he has going on.

According to Wikipedia Carne asada is a roasted beef dish, literally meaning “roasted meat”┬áThe dish mainly consists of pieces or thin cuts of...

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Bleu Enchiladas ~ Definitions & a Recipe

Foodie Friday is hosted by Michael Lee at Designs by Gollum
Simple Saturday is hosted by girlichef at oUr KrAzY kItChEn
Friday Food is hosted by Nicole at Momtrends & there is a slumber party hosted by Martha at Menagerietonight

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Enchiladas are one of the most versatile of Mexican food items i...
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