Veggie Tales: My Summer Medley

This is simple down to the core, or should I say corn? But the flavors are fantastic, and the vegetables are perfection. The next time you are craving chips and dip, make a veggie salsa salad like this one instead! It could almost be considered vegetable ceviche! Ole!

What you'll need:

1 cucumber (skinned and diced)

1 can black beans (rinsed)
2-3 cups chopped heirloom tomatoes (mine were green)

1 red onion (diced)

1 can corn (rinsed)

1/4 cup Cilantro

2 limes (zest and juice)

2 tablespoons olive oil

salt and pepper to taste

What you'll do:

Just throw all of the ingredients into a bowl and toss.

Then eat it of course!