TASTE TANTILIZING RECIPES
- APPETIZERS, SNACKS and BEVERAGES
- BREADS and SWEETS
- BRUNCH and EGGS
- MEATS and SEAFOOD
- KITCHEN STAFF
- BLUE PLATE SPECIALS
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- GRAVIES, DIPS, DRESSINGS, SAUCES, SEASONINGS, MISC...
- INTERNATIONAL, MEXICAN, ORIENTAL, PASTAS and STIR ...
Monday, June 29, 2009
Martha's Menu Plans
Daily:
Breakfast - yogurt
Mid morning - fresh fruit
Lunch - vegetarian
Dinner:
Monday - London broil, twice baked potatoes, lemon butter asparagus
Tuesday - Fajitas (using up leftover steak)
Wednesday - Grilled lime chicken breasts, spicy yellow rice, steamed broccoli
Thursday - Chicken Caesar pitas (using leftover chicken breasts)
No weekend meal plans - not sure of the plans for the holiday weekend yet.
Labels:
Martha (MM),
Menu Planning
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2 comments:
I like how you have meal, meal using leftovers, meal, etc...very efficient! :)
You menu looks so healthy! Wonderful ideas, thanks.
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